We picked these up at the produce market the other day.
I'm fairly confident they are the largest eggplant I've ever seen. Heather fried these bad boys up into an amazing eggplant parmesan. It was seriously delicious. The deliciousness increased exponentially as we have not had eggplant parmesan since arriving in Taiwan. That's four months without the crispy, savory goodness! It was amazing!
Monday, December 29, 2008
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2 comments:
I bet they were awsome! I like your use of new words. Are they japanese eggplant? Dad F.
The plants must have been quite tall!
Mom
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